Reduce heat to medium low. When I was a kid, small new potatoes or fingerling potatoes often turned into a simple side dish. There are only a few pointers. Of course, I may have to throw the leftovers in a mojito! Cook, stirring, until potatoes begin to turn golden, 10 minutes. Never would have thought to add the mint, but what a refreshing summery little addition! Step 2. Thats so great! Put the potatoes in a large saucepan, add cold water to cover by about an inch and salt the water generously. Keep covered until ready to serve. Serve with a small bowl of melted butter and lemon juice and another small bowl of the broth for dipping. How to Boil Potatoes (Easy Method for Any Potato Type) - Kitchn Toss the potatoes with the butter and season them to taste with salt and pepper. Yes, I make soup with potatoes and its delicious! Sounds delicious Natasha. Required fields are marked *, These look delicious! Drain well. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? If your potatoes are a little larger, you can cut them in half. Use your fork or a pairing knife, if it goes through to the center of the potato easily without resistance, your potatoes are ready. My mum would boil the potatoes, then toss them with butter, chopped parsley and salt. These boiled potatoes, with olive oil and fresh herbs, couldnt be simpler, but the flavors will convince you to make this side dish several times each week. Set fish aside in a large bowl. Cooking them whole, with the skin on is the best way to prevent over-cooking. Preheat the oven to 425 F. Melt the oil and butter, or duck fat, in a large ovenproof skillet set over medium-low heat. Boiling potatoes will take anywhere from 10 to 20 minutes. But with regards to boiling both varieties, there are a few important rules to remember: One of lifes simple pleasures is tucking into some boiled potatoes slicked with butter and finished with a sprinkle of an herb like parsley or dill. How Long Should You Boil Potatoes for Mashing? Wash and scrub potatoes and cut larger potatoes in halves or even quarters so the potato pieces are even-sized. Zuppa Toscana Olive Garden Copycat (VIDEO). Drain the potatoes, reserving a half cup of the water. It takes three basic steps: Visit ourOnline Shopfor quality Mediterranean ingredients includingolive oilsand all-naturalspices. Serve them alongside oven baked chicken breast or baked tilapia for an easy meal. Any oil or butter or herbs work, true. This kind of simple goodness is right up my alley, Dara! Place the potatoes in a large saucepan and cover with cold water by an inch. It sounds like you have a new favorite, Jen! Preheat oven to 400 degrees F. Assemble the dish. The boiled potatoes are done when they are tender all the way through. The internet's No. Spread potatoes on pan lined with foil or parchment paper in a single layer. Saute just until the green onions are tender. Layer the casserole: In a large pyrex casserole or Dutch oven (use a Dutch oven if making on a stove-top), generously coat the bottom with olive oil. Quick and healthy recipes for active families. You can use any combination of herbs you like, but I like to keep the potatoes pretty simple so that they go with most anything I serve along. Here, a classic side dish for fish. Mix thoroughly to combine. To assemble the casserole: Grease a rectangular casserole dish with olive oil. Follow Maes Menu On Your Favorite Platforms & Hashtag Your Food Pictures With #MaesMenu. Hi Natasha! Just one question about cooks Tip #3,leftoversWhat are leftovers ?? Drain potatoes and return them to the pot, or a mixing bowl. And I've often used boiled potatoes next to my bean salad or eggplant pizza for a tasty vegetarian dinner. Generally, when boiling potatoes, you really do not need to add much more than a good pinch of kosher salt. Boiling potatoes seems like it should be easy, but it can be tricky. Sure, you boil them if you plan to plan to mash them up, but that is not the only use for boiled potatoes! Heres what to do: The best way to flavor boiled potatoes? Discovery, Inc. or its subsidiaries and affiliates. Love potatoes ! Thanks for stopping by! Roast in preheated oven 20 minutes, flip potatoes, then roast another 10-20 minutes longer until brown with crispy edges. After theyre peeled, the potatoes are cut in cubes. Add chopped potatoes to a large cooking pot, and fill with cold water until the water line is 1 inch over the potatoes. The cooking time is going to come down to size whether your potatoes are large or small, cubed or whole. Directions: Prepare potatoes by washing and cutting into each potato about 2/3 way through and stopping. If so, what would you recommend? You want to choose potatoes that are lower in starch because theyll hold together best when boiling. Gather together 1 3/4 pounds red (new), Yukon Gold or other lower-starch potatoes, kosher salt, 3 tablespoons melted butter and 1 tablespoon freshly chopped parsley leaves. Pinned! Here are all the tricks to getting that ideal creamy texture and sweet, buttery, salty flavor. When the water is boiling, add the potatoes and boil 12 to 18 minutes until fork tender. Add the beer and potatoes, and season with more salt. You are amazing lady. With a knife, give a small cut on each potato and set aside. Hope that helps! Keywords: Boiled potatoes, how long to boil potatoes, how to boil potatoes, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Then, finally it hit me one day -- what if I did both? Meet Sonja and Alex Overhiser: Husband and wife. Wash the potatoes and cut them in half if small (or dice into bite-sized pieces if they are larger). The kind of potatoes that make you reconsider your love for hash browns as your favorite potato preparation (don't worry, more to come on this soon).